Pru makes its own produce at a 240-acre farm northeast of Phuket and Old Town has been revitalized by Surf & Turf. Chef Tammasak Chootong has made a name as Phuket’s fusion food pioneer; Jamie Wakeford, who apprenticed at Heston Blumenthal’s Fat Duck, turns heads with his Thai-fried cauliflower with truffle mayo. Thailand’s largest island may be famed for its blue skies and white-sand beaches, but an emerging dining scene led by creative chefs is putting its restaurants on th

Insiders, including writer Simon Ostheimer, share their favourite experiences of the Thai island beyond its stereotypical, touristy beach culture. Click here to read the PDF Click here to read on Issuu #phuket #jetstar #timnewton #nicoraess #PiangpenYuiThampradit #rustic #NikolaLesar #suay #TammasakChootong #bookhemian #smokinfish #thethaiger #tungkacafe #fatmangovideos #lardyai #cuebar #z1mplex #siamniramit #cassia #phuketelephantsanctuary #phuketique #craftsco #clubno43 #fl